Swyft - Kent

I hate to do this, because it makes it harder for me to book a reservation in the future. Game theory in action. The service was perfect. The cocktails, excellent and exciting. The food, really inspired. That's all I'm gonna say. The rest is your imagination. Don't book, don't go, 'cause I don't want to book a problem next time. (what to be honest is soon. The food is so good.

It's hard to imagine a pizza so perfect, so exquisite, so delicious a couple hours north of NYC. But here it is. Fluffy crust may be the star, expertly charred and airy, perfect in every way. But, then there's the sleeper tomato sauce, comprised of milled San Marzano tomatoes and/or the Calabrian chili oil that comes on some pies, but they'll gladly add it if you want. Yes, do. But, the other things on the menu, particularly the chicken at night is just not to be missed. It's a beguiling smoked, charred mix of a half or full bird. It, as well as the smoked sauce accompaniment, haunt my dreams. Burger, double patty with cheese. Yes. Fries. Awesome. Salad with lettuce that actually tastes like something. Nice beer list. Good selection of wine, with a focus on Italian. A nice selection of special whisky and even some good amaro (my favorite) means a good bar experience. I don't know the owners personally, but they seem to have attracted a good set of complement, friendly staff. Run, don't walk, here but just don't get in the way of my next reservation

Outdoor seating is great, and decor is tasteful. Food at brunch was delicious and portions were generous. The service was excellent.

Lovely experience fabulous staff, manager was gracious. Given our experiences where restaurants seem short on staff, the team was excellent can’t say the same with other restaurants we have visited this week. Will definitely return. Don’t pass it up.

We had a fantastic meal in a beautiful setting! I absolutely adore Swyft!