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Bidra med feedbackThis place has always been ?if-y?. We decided to give it one last try, but this was our last. I ordered a steak medium-well, and it came out barely warm in the center. I asked for the waitress to take it back to cook it ?just a tiny bit more?. Then it cameout well, well done. And charred. I wish I would have taken pictures. The waitress, Amy, was very understanding and was able toget $8 off of the $25 steak. Only good thing I can say is that the salad bar is always good. Don?t waste your time and money onthis place.
Friendly service and good food. I was pleasantly surprised at how quickly we were seated for a busy supper club. Salad bar was decent but I was a little disappointed that there was no soup with it. Over all it a was a nice experience
I've been here for over 10 years. The waiting time was approx. 30 minutes, but the large bar area was courteous. The staff was pleasant. The salad bar was kept extremely clean and well filled with a good selection of salads, dressings and dips. Steak was very good! Overall we really enjoyed it!
This place is fantastic. Gypsies had a seafood plate. I had 16 ounces of ribeye with Cheesy Hasch Browns. The price was reasonable and the food was great. The Salidbar was very good and plentiful. The service was good and they were very helpful and friendly. We will definitely return when we are in the area. We like the daily specialties offered.
Arrived about 7pm Friday night and got 7 seats at the bar when 2 groups were just leaving. Server took our orders at the bar, and seated us about 10 minutes later. Wonderful salad bar. The baked/broiled Hadock was amazing, best I have had in years. Friendly service, nice clean atmosphere. Can't wait to return!