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Bidra med feedbackThe food was good and the service was fast. I'd go there earlier.
Excellent experience. It was our first time to eat there and we really enjoyed the food!
I am in the restaurant industry and although the bartender service was great, the culinary experience was ruined by the first impression. We made reservations for 7 and the host told us that we had to wait a supplement for 20 minutes because the kitchen was secured and we could not sit at a table if we were not ordering anything (we had long waited for our food and ordered a drink). She said we were able to wait at the bar for our table and then never came back to us again and then sat other people who came to us in RIGHT AFTER. We ordered food at the bar and expected a long time to wait (because that is what we were told) it came within 15 minutes. The food was decent, but too expensive. I'd just return for her happy hour.
We haven't visited Limon in almost a year, the menu has changed somewhat. We were disappointed that the green beans from the menu were due to seasonal availability. The whole chicken sweet potatoes were just as delicious as ever. We also enjoyed the Mixto-Ceviche.
Jasper was AMAZING! The only bartender there making drinks like a mad man AND he waited on our table of 5. His recommendations were on point we were thoroughly impressed from start to finish.