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Bidra med feedbackIn love that you make susi good for my family thanks you
I visited this place about a year and a half ago. It was decent. Didn't really get a chance to try the highlighted dishes. The place is like half Sushi half American food. The vibe inside the building resembles that as well. Kind of unconventional but I guess they make it work. I ordered the fried calamari and it was decent but nothing special. Overall, this place was alright. It has both American food and sushi
WARNING: Be very careful and check your statements after dining here!! We had a bill for $40-something and put down $55 total with the intent of the difference being the tip. Restaurant entered the TIP as $55 on top! Called a few times and they keep saying a manager will call us back but never did!
Got chicken soba, food did not smell or taste food. my noodles were so soggy it created a ball of noodles. my chicken smelled and tasted exactly like pork. absolutely nasty, not worth the $15.
You have to make a reservation, you can't just walk in. So we made a reservation and It was legit only 3 minutes before they told us our table was ready. So fast. The gyoza was the best gyoza I've ever tasted. So flavorful and not greasy or heavy. The beef Ramen was good too but the noodles didn't taste like much. I wish there was more meat. For the cost the portions were big so that was good. My bill came to over 60$ so eating here was pricey. I ordered two meals, two drinks, and one side.