The Reserve Steak House - JEKYLL ISLAND

This was our second experience with dinner at the Reserve. We both ordered soup and both were served lukewarm and sent them back for heating. My she-crab soup didn't actually taste like lump crab meat so fairly bland. Our dinners came with lukewarm vegetables/potatoes yet at least my ribeye was warm and tasty. It appeared that temperature control of the complete plated dishes was a problem. Can't say we'll be trying the Reserve a third time. We really enjoyed our server and she was quite attentive. Too bad her kitchen let her down.

Food was good and our server was very attentive, even though they were short staffed and very busy. The kids do not recommend the kids quesadillas, and the $17 wedge was surprisingly small, but the scampi was delicious as were the shrimp app and truffle fries!

After poor dining experience for my wife's 80th birthday at our oceanfront hotel next door the night before, we tried The Reserve. Fantastic! Our server Kaylon, I think is correct, was a pro, with a personality. Menu with ample excellent choices. Everything served at the appropriate moment, hot and perfectly prepared. Oysters Rockefeller, Crab cakes, bacon-wrapped sea scallops, redfish, traditional caesar salad, key lime pie, each delicious.Our third trip to Jekyll Island, will return st least twice each year, Lord willing, and we will make The Reserve our first dining choice as long as they keep to this same standard.

Our server, Wilton, was great! He kept us comfortable and was genial. He did not intrude into our conversations. The food was beautifully presented and delicious. We were seated inside, as the weather was bad, and enjoyed our view of the beautifully landscaped grounds. The Seashore Sangria was tasty. It was a great place to celebrate the holidays with our good friends and we all agreed that we would be happy to return.

Best Steak I have ever had! The waiter was knowledgeable and so friendly! Worth every penny I paid.