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Bidra med feedbackA great supper club in a great location! Can't say enough about how wonderful the staff and food were at the Edgewater! We enjoyed cocktails and pleasant conversation with the bartender as we entered. We were lucky enough to be able to sit in the room closest to the water. The cheese board was amazing with a mix of cheeses, cheese spread, fruit, honey, crackers and cornbread.... Delightful! The soup and salad we each had were also quite delicious and substantial. Our food was certainly tremendous! The walleye and it's sauce was certainly tasty, and the prime rib offered was an excellent piece ordered topped with Bleu cheese and sauteed mushrooms and onions..... Wow! We finished the evening with a grasshopper topped with whipped cream and raw sugar, how scrumptious! It was a great evening in a truly great space! Look for the leaning water glasses...
Two thumbs down for The Edgewater Supper Club this evening. After spending several hundred dollars in fuel for our airplane to fly to the Edgewater for dinner, fully expecting a great experience as we have had in the past, tonight we were greeted with a hostess who seemed to be on some sort of power trip and refused to seat us, despite about 2/3rds of the tables being vacant. She hummed and hawed and made us stand around for 15 minutes, then announced it might be another 10 minutes, maybe longer, she didn't really know. Finally, we had enough, walked out, and the Edgewater lost two good customers and all of the goodwill we have brought them over the years. There are so many great restaurants out there who are literally dying for business, that there is no need for this sort of behavior toward paying customers. It's one thing if the restaurant was full with a long line out the door, but another thing entirely when we are standing around looking at a majority of the tables empty and being unable to be seated. Oh well....live and learn. A restaurant can have hundreds of good reviews, but bad service will always catch up to them. If good service is of value to you, recommend you take your dinner plans elsewhere.
Perfect supper club dining experience. Quirky and storied 100+ yr old bldg. Friendly owners and staff. 0ur server Martha made us feel welcome and the owner Bill was happy to give us a little history of the supper club. Food exceeded our expectations. Six of us had different entrees and we all raved about them. ?. Can?t wait to go back!
My family and I had such a wonderful time tonight for super! Our waitress, Val was an absolute joy! We had the duck, Walleye, and prime rib! O my heck, Beyond delish! Im not a big fan of duck or prime usually and I LOVED these! We will be back! ????
I love this restaurant. Food is very good and the menu is not overwhelming. If you make a reservation, I recommend asking for the section int he area near facing the river. The floor is tilted a little and unique. I really like the slanted beverage glasses that visually even things out. ????