Post Oak Smokehouse - Irving

The BBQ brisket and ribs were very flavorful and not dry, wasn't crazy about the Jalapeño sausage though. The sides were pretty tasty as well. I was a bit disappointed that they did not have baked potato or mashed potatoes but they did have some potato salad available. During our visit, it was SUPER hot inside so we sat on the patio, not sure if their AC was out or they didn't want to turn it on. Overall good experience and would visit again.

Excellent, I had the two meat plate option. Moist Brisket, and Pork Ribs. Awesome. My friend had the chop brisket and ribs. All the sides were awesome. BBQ sauces were tangy and flavorful, but overly strong. Casual. Get there early, they run out meat at times, like Pork Chops and Half Chickens when I visited.

Good smoked bbq!! I got the texas fries and substituted the brisket for jalapeño cheddar sausage. The meal was savory goodness. I do suggest asking for the bbq sauce on the side. Besides the q the atmosphere was inviting to all. Definitely my new lunchtime go to.

Throwing this place into the rotation. Surprised the average review isn't closer to 4.5-5 stars. Had the brisket and ribs... Excellent portion size and price for a 2 meat 2 side plate.

Really impressed with this place, some of the best bbq I’ve ever had as I’m from Seattle where good Q isn’t common. I was only in town for a short time, and this place was close to the hotel. Got the 2 meat platter with brisket and chicken wings, and sides of baked beans and jalapeño Mac and cheese. The brisket was amazing! So tender and juicy. The sides were great as well. The wings were pretty good, but didn’t live up to the rest of the meal. With so many bbq places in the area, I’m glad we ended up here, and would definitely return.