Pizza Express - Inverness

I ordered Pizza Express dough balls, Al Forno dough balls, polenta chips, cannelloni, and a latte. The Pizza Express dough balls were served with butter and had a slightly burnt bottom. I cut them open and enjoyed them with the butter. Unfortunately, I found the Al Forno dough balls unappealing, though they were saved by the generous amount of cheese on top. The polenta chips came with a sweet mustard sauce, which I had never tried before. They resembled porridge more than chips, making for an interesting experience. They were served very hot, so I had to wait for them to cool down. The mustard sauce was quite sugary, but surprisingly, it did not detract too much from the overall flavor. The cannelloni was also a first for me, and it was an interesting experience, though not to my liking. The latte looked nice but tasted just average, with nothing particularly special about it. I returned later and ordered the Leggera Vegan Giardiniera, a Beetroot Buddha Bowl, and another latte. My choice of pairing the latte with the beetroot was a mistake, as the flavors did not mesh well, and I ended up drinking very little of it. The Beetroot Buddha Bowl was intriguing, with well-cooked beetroot, but it had too many overly spiced toasted seeds. The Leggera Vegan Giardiniera is essentially a pizza topped with fresh salad around the edges. The bottom was burned a bit too much, so the waiter kindly replaced it for me. The taste was good, resembling a decent pizza but nothing out of the ordinary. If you're interested, you can ask the waiter for the vegan menu.

We dined here tonight for an unplanned meal and couldn't be more pleased with our choice. We sampled several different pizzas, and each one was delicious; the new BBQ burnt ends pizza was particularly outstanding. The staff were incredibly friendly and attentive, especially considering they are currently short-staffed. It's worth noting that, as of this review, they are operating on a reservations-only basis due to staffing challenges. We will definitely be back, as everything was fantastic!

The food was great, with a solid selection of vegetarian options. I should note that Parmesan cheese isn't vegetarian, and I think there was some on my pizza. However, I'm not overly particular about it. I tried the Fungi pizza, which was full of flavor, had a crispy crust, and was delicious.

I have worked here for three months . And I have came in to work today and I’ve been sacked I feel it’s a very unfair dismissal . My abscence I have had has been due to me not being well done with my mental health . General manager has no compassion or care towards staff members the worst general manger I have had in any job. The rest of the management and staff are so lovely including all the chefs but sadly the general manager is not a nice person it’s not about the customers for him which it should be it’s all about himself and making money not a good person in general at all I am appoled by the way I’ve been treated not just by him but by an other staff member called Ella . She has gave me three months of hell and back . Including racist comments and body shaming also do not give these people anymore of your money avoid go to Pizza Hut or dominoes instead

Some lovely items on the menu that make this a bit more special than your typical fast food pizza place. Although I noticed a few other dishes ordered by others looked less appetising, we were pleased by our meal and service. My wife really enjoyed the Buddha bowl and the coffee and masala figs were very decadent. I found the calabrese a little too thin and would have been better with a bit more cheese, tasty enough but for the money felt over priced.