Seehaus Schreyegg - Inning a. Ammersee

We drove there on recommended Sunday evening and fortunately got a place right on the lake. the food was perfect. as an appetizer we had an international cheese plate that was already a dense. I had the fried pfifferlings with the buffalo mozzarella in the parmaschinkenmantel my accompaniment had the chewing-wildlachs plant. the services were more than attentive and as they do not want to be too intrusive and always very polite and attentive. in this restaurant many others should orient themselves because they really set standards, how should and can!

Family friendly and good kitchen. We were there with friends and a total of 4 small children. No problem, there are enough high chairs for the kids to eat small forks and paint a children's card. Since we were a larger group, we sat a bit apart, as the tables with lake view were only too small. The pommes were a bit too salty, but the liver was very delicate and tasty. In the ladies' room is a large changing table for the little ones. A stress-free visit, even without children, so you can enjoy the food more. The service super friendly

We were at the beer garden for lunch. It is positive that there is now the possibility of card payment (ApplePay). On the map you must be really careful not to have false expectations in view of prices. The homemade burger means a profane schnitzelsemmel in Schreyegg and we really talk about the simplest Kaisersemmel, without pommes, supplements or elaborate sauces for 10.90€. However, I find even more happy that there is an active call to tip when paying cats, as standard 10 30% are available on the small device. Are you okay? The closer to the A96, which will be unofficial price, performance and service. What remains is a wonderful beer garden with a view of the Ammersee and the possibility to bring your own food at any time.

It is no longer necessary to mention that the location is very good and the ambience is pleasant. There's nothing to criticize here, just like the operation. I had a lapping steak with herbal potatoes and pepper sauce. Tasteful and good of meat. However, as it can happen in a restaurant that a steak medium can be ordered) so fried, I am a secret. This does not mean for a high level in the kitchen. Very bad. How to react to a complaint, I can't say how we were invited and I don't.

I was in the beer garden today. The view is beautiful, but that was then also . Wanted the beer garden classic curry sausage with pommes. For this you must be 30 min!!!! although 3 people were in front of me. When I finally came back to the place, the revival was: 6,90 € for DAS. Semi-finished sausage with a sweet baptized sauce, which was 100% from the can, garnished with triefing and oversalted pommes. Mhhhhhhmm. The stuff is still in my stomach after 10 hours. A colleague had some Viennese salads. These were in the water so long that they cost more for water than for Vienna. Salad fresh from the food factory. That is why my recommendation : that is all! Bad experience for a long time!!!