Fish Feathers - INDOOROOPILLY

My wife and I were searching for something different at Indooroopilly Shopping Centre - not in the mood for the usual Food Court options, we stumbled upon a restaurant called Fish Feathers. After glancing at the menu on display, we decided to give it a try. While some items were on the pricier side, such as natural oysters at $42 per dozen, other options like a 225 gram steak with chips and salad for only $23 were more affordable. My wife ordered the steak and raved about it, while I opted for the seafood chowder filled with prawns, clams, scallops, and fish - which I found to be delicious and well worth the visit. The service was excellent, the wine was perfectly chilled, and there was a good selection of beers available. I highly recommend giving this restaurant a try!

Two main dishes took nearly an hour to be served. It seems like the chef is unaware of what salt is. The Barramundi had no salt and the potatoes were soggy. The Beef cheek lacked salt and glaze, and had dry, hardened pieces on the plate. The truffle mash was overworked and resembled black, glue-like substance. The manager did not inquire about our meals, simply handed us the receipt without a word. It is no surprise the restaurant was quiet. Additionally, the menu was almost identical to that of the pub. It begs the question why have two restaurants if they are going to offer nearly the same menus.

The Pig and Whistle has been renovated and now includes a new seafood restaurant called Fish Feathers. My wife and I shared four smaller plates and had a dessert, all of which were delicious. The only downside was that the atmosphere is in a shopping center, but we had no complaints about the food.