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Bidra med feedbackThis: justin, kevin, miranda chris serve great food, great time and beautiful atmosphere at this magnificent surf and shave with a twist food chamber of dreams. from the apps, to the entreen, to the desserts, they find their backs, hearts, boils and spirits in an inescapable food pleasure paradise of ecstase. and all for a reasonable price in a well-designed place with simple parking, clean baths and a cool atmosphere!
Our food was delicious. We ordered scallops with risotto and low country fried chicken picatta with green beans and mashed potatoes. The flavor, presentation and service was great. We went about 45 minutes before closing and we did not feel rushed or like we were inconveniencing staff like some restaurants might make you feel. I live down the street from Field Tides so I have been here often. Some of my favorites are the burger, deviled eggs, happy hour oysters and cocktails.
First experience of this restaurant. All around great experience. Service was awesome and attentive. Food was delish!! Started with the crab and brie fondue (no pictures because we devoured it! Pictures below are the beef short rib and pork chop. Unfortunately we did not leave room for dessert! A good reason for a second trip! Thanks for the great experience Field Tides!
Enjoyed a quick date night small bites dinner this past weekend. We love their oysters! I was a bit disappointed they didn’t have any of the northern coast ones! They are my favorite but the gulf coast were still awesome. The spicy margarita was delicious! Would go back just for another one of those! The deviled eggs with pork belly were so good! I loved the egg dyed via beetroot. Added a pop to the dish! Looking forward to returning!
Their service was phenomenal! Everyone was very friendly and down to early! Food was fresh and delicious. My favorite definitely had to be the deviled eggs with crispy pork belly.