Le Pain Quotidien Pacific Place

Any omnivorous location that starts the labelling of feed as a vegan on the menu if appropriate is a step in the right direction. this place is a possibility to eat when they are friends who refuse to eat in a whole vego restaurant. the vegan selection on the menu is somewhat subduing. it is too expensive.

I have the baba ganoush, guac, and beet hummus dip that came with baguette slices, a few tomato and gurken slices, and carrots and celery sticks. It was good, but it was too expensive, I think it was $128. they have some vegan options on the menu and even have vegan labeling, but I noticed that one of their smoothness that contains honey was labeled as vegan, which means that the owners do not begin a understanding of veganism.

Visited this place for coffee with my man, but the service was not great seemed confused. we ordered a large flat white and a regular decaf latte (both with milk). They brought out two coffees, but could not tell us what was crushed, and the waitress changed the two, so it seemed as if she had tried to guess. later we realized that they also got the size wrong, as they were both regular size, but decided best to leave them instead of causing more confusion. on the plus side, I guess that they do not charge extra for non-milk milk (they offer vegan soy milk, mand milk and milk.) this is not common in hk as most places charge extra for it. visited another location before and had lunch (HKD138) that we made vegan and enjoyed the whole set. if they are looking for food as a vegan, they do not have baptism of options, but they can avocado tartine, in the regular suppe of the day, salate and dips.

I have the baba ganoush, guac, and beet hummus dip that came with baguette slices, a few tomatoes and cucumber slices, and carrots and celery sticks. It was good, but it was too expensive, I think it was $128. They have some vegan options on the menu and even have vegan labelling, but I noticed that one of their smoothies, which honey was labeled as vegan, which means that the owners do not begin an understanding of veganism.

Every omnivorous place that starts labelling food as a vegan on the menu is a step in the right direction. This place is a way to eat when you are with friends who refuse to eat in an entire vego restaurant. The vegan selection on the menu is a bit overwhelming. It's too expensive.