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Bidra med feedbackThis seafood restaurant in Homer, Alaska is definitely worth the wait! The fresh catch of the day is simply exquisite, bursting with flavors that leave a lasting impression. The waitstaff is attentive, ensuring a memorable dining experience. The rustic, charming atmosphere adds to the overall charm of the place, offering a taste of coastal Alaska. Don't miss out on this culinary gem! It's a must-visit for seafood lovers. Exceptional, delicious, and definitely worth the wait.
1) food had the red king crab legs I was amazing at how much meat there was! We got the 1.5 lbs, and it was DELICIOUS and plenty for two people; also had the sampler grilled and OMG the halibut is to DIE for. Scallop and shrimp were overdone, as was the salmon. Clam chowder was good also, but a little too chunky and too many potatoes taking up the volume. 2) Service, pretty good and attentive for how busy they were 3) Costa and quaint, but a weird triangular shaped main dining room and not updated.
So thankful the food was good because the prices were a bit insane. You might want to go online and have a look at the menu. maybe that just something we have to get used to in Alaska. The dishes we chose were the seafood sampler and breaded halibut. Large portions, so we had leftovers.
Really enjoyed the baked salmon, clam chowder, and Alaskan oysters. My companion ordered the baked halibut which was exceptional. French fries were very nice. Service was efficient but effective, very attentive. Great views of the bay and mountains.
Great food. Had fried Halibut with a house salad. Great view. They will cook your catch. Will go back after my Halibut charter.