Phuong Mai Vegetarian

I tried the bun cha gio today and found it to be average. The portion size was a bit smaller than what I have had at other restaurants. The location is convenient for those staying near the backpacker area.

The restaurant's menu consists entirely of mushroom-based dishes, even those that do not mention mushrooms in their descriptions. Each dish is essentially a serving of mushrooms with toppings representing what you thought you were ordering. This is the perfect spot for mushroom enthusiasts, as every item on the menu revolves around mushrooms. However, if you are not a fan of mushrooms or prefer other main ingredients in your meals, it may be best to steer clear of this place. It is important to note that mushrooms take precedence in every dish, with additional flavors being secondary. Additionally, the restaurant offers a western section with cheese-heavy dishes, presumably containing mushrooms. If you are open to this option and do not mind straying from the vegetarian concept, you may want to give it a try.

I absolutely adore the Pad Thai at this restaurant. They load all of their dishes with plenty of fresh vegetables, which is fantastic. The prices are also very reasonable.

Came here in the morning for a breakfast bánh mì (takeaway). Only 15,000VND and absolutely delicious. The people who work here are also super nice and friendly. Would definitely return for the bánh mì but would like to try some of their other dishes too, as they seemed to have a very extensive menu. Great choice and super central location.

Yep, these 2 dishes drive me here, besides it's located quite centrally. Staff is very friendly : And i love to look at the painting while waiting for my food :