Dry Creek Kitchen - Healdsburg

We had the five cursor menu, paired with crying. each cure was unique and tasty and the menu went forward with increasing tasteful intensity and reached a crescendo with the ny strip steak with bordelaise sauce and paprika. the desserts and additional sweets were elegant and tasty surfaces to an unforgettable eat. this was a special birthday dinner and the employees recognized my birthday and their sincere attention improved our experience. maître koch charlie palmer was « in the house » and he stopped at our table for a short chat.

We had an amazing time for our 1st wedding Anniversary!

We had the 5 course menu. The crudo was fresh but lacked flavor. The pheasant tortellini was very good. The steak was slightly tough and chewy. I got a cheese plate instead of desert. The 3 selections were very average. A nice overall experience however

A birthday celebration to remember! Greeted at the door by Dan Prentice, General Manager, and staff. Table was lovely and staff perfectly attentive. Drinks were inventive and tasty, food was beautifully presented and absolutely delicious. The 3 course menu (we added the steak option) was outstanding! Thank you to all the incredible staff and especially to Mr. Prentice for his kindness. We will be back!!!

Great experience. Cocktails were excellent and it was the best steak I’ve had in a few years- great flavorful crust, tender inside, perfect hollandaise. Will be back!