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Bidra med feedbackThis high-quality restaurant offers fine dining with a focus on set menus. Currently, diners can choose between Menu A priced at 146 RMB per person or Menu B priced at 236 RMB per person. This information was last updated in a previous review on December 30, 2020.
This restaurant offers top-notch fine dining with a focus on set menus. Currently, guests can choose between menu option A for 146 RMB or menu option B for 236 RMB per person. (Review updated on 2020-12-30)
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5
Meny
Bordsbokning
5
Meny
Bordsbokning
Stad: Hangzhou, 200-21 Feng Huangshan Lu (at Fengxin Lu), Hangzhou, China, 311100
"Amazing vegan burger and beer at lanini deli! every time I come here, I'm always happy with everything I'm ordering. a small place and high quality fo..."
4.9
Meny
4.9
Meny
Stad: Hangzhou, 294 Wenyi Rd, Hangzhou, China
"I have been happy cow for years and it has led me well! prime veggie will not disappoint — tasty, only the right salt level, not too fatty etc. the pl..."
4.9
Meny
4.9
Meny
Stad: Hangzhou, 56 Nanshan Rd, Xihu District (at Jingci Temple), Hangzhou, China, 310000
"We ordered two noodle dishes that were absolutely delicious, made with fresh ingredients and without any artificial flavors. The prices were also very..."
3.8
Meny
3.8
Meny
Stad: Hangzhou, 38 Yan'an South Rd, Shangcheng, Hangzhou, China
"Not a restaurant any more."
4.3
Meny
4.3
Meny
Stad: Hangzhou, 333 LianHua St (at GuKeYuan Dong Rd), Hangzhou, China, 310000
"It is a small modern and cozy Chinese restaurant. are vegan and vegetarian and menu is in English. prices are in order, similar to non-vegetarian rest..."
4.6
Meny
Bordsbokning
4.6
Meny
Bordsbokning
Stad: Hangzhou, Nanshan Road, Hangzhou, China
"Definitiw the best vegan restaurant I have ever experienced. the dishes were amazingly tasty and the selection very kreatiw. not only the usual vegan..."
4
Meny
4
Meny
Stad: Hangzhou, Intime Department Store, 18 Jingtan Rd, Qingchun Shangquan, Jianggan, Hangzhou, China
"The portions are huge, many vegan options, they do not need to speak Chinese to show them what they want. I must say it is very tasty, but a bit oily"