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Bidra med feedbackUnbelievable, goes beyond your expectations.. Everything was perfect. John our waiter was knowledgeable and attentive. Best meal ever, and we have been around!!!m
Amazing Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Braised Short Ribs Recommendation for vegetarians Somewhat recommend Vegetarian offerings Not sure Parking space Somewhat difficult to find parking Parking options Free parking lot, Free street parking
Parking: Great Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: French Onion Soup, Fresh Oysters on the Half Shell, Bang Bang Calamari Parking space Plenty of parking Parking options Free parking lot
Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5
Tried this restaurant about 5 years ago and it was terrible, the chicken was rubbery, there was just nothing about anything we had that was better than mediocre. Although the dessert we had was good. We decided to give it another try after someone was raving about the short ribs. We had to get a reservation months in advance. I was expecting the food to be much better since it 's always so busy. I 'll start with the positives, service was good, food came out fairly quickly, they serve pretty good bread with both butter and olive oil dip, and all of that was really good. The french fries are fresh cut and those were also good, although the garlic and gorgonzola dipping sauces were quite bland. The key lime pie was fantastic although it was a pretty small piece for $12, extremely overpriced! Everything on the menu is overpriced. They had a sweet potato maple bourbon bisque that was really great, creamy texture and great flavor. My friend got the pork belly but was unimpressed. I was so excited for the short ribs, the waiter said they had been braised all day and that it 's a customer favorite. It was so disappointing, I went to cut into it with my fork expecting it to be tender and fall apart and it was so tough I had to use a knife to cut it, it was not tender. Flavor was mediocre. But the texture was extremely disappointing. The mashed potatoes were decent, nothing to write home about...as was the asparagus. Will definitely not be back, way overpriced for disappointing quality. If you want delicious, fork tender, fall off the bone, melt in your mouth, short rib... go to vault@237. response to owner* actually the waiter said maybe it was a bad cut or fatty that WASNT the issue. they were not cooked properly to be tender. why would i wait around for you to cook them for another 30 minutes til they were as tender they shouldve been in the 1st place?! as for bringing in water bottles we arent interested in drinking chemical tap water...i review restaurants regularly and you are the only person that has ever said a word about it...so no, most restaurants do not have that policy. you say you allowed us, as if you think you have the right to control if people drink their own filtered water. thats absurd!