La Boissière - Guingamp

One of the reasons I visit France is to get magnificent food and drink, mainly food. This restaurant is an excellent exemplar for me. Not a lot of publicity, in fact it took 4 attempts to get my phone enquiry answered within an hour of opening time. But eventually we were all rewarded with a successful visit. Service is exactly right, a combination of youth and experience, with near-perfect delivery. The wines were super value and interesting as I had a new-to-me Alsace blend or mélange. The soufflé was perfect, my steak was à point, and the tête de veau was cooked to perfection. The pace of service is exactly right, no hurry but also no long gaps where nothing happens. Lots of lively chatter in the background from exclusively French groups. Maybe tourists or appreciative local residents. Why am I moving on to somewhere else, I could eat here several times again…..

Nice bistrot food, fresh and tasty. The lunch menu is really worth it as it only costs 22€ for three courses. I had a delicious starter of melted cheese, then fish from the market with veg and dessert was good too. My husband enjoyed his steak with French fries. The service could have been better. Really had the feeling to bother and at 2pm, it was clear we had to go. We paid 50€ for everything.

A simple and refined cuisine, a warm welcome, a very pleasant setting even in a group. A very popular lunch. Redo and recommend! Food: 5 Service: 5 Ambiance: 5

Good welcome and good cuisine. 125€ for 5 people, dessert and drinks. I recommend. Type of meal: Lunch

When I arrived, the Boissière team had not had the information about the fact that I am a vegetarian. It didn't pose a problem to them and I had the right to an entry and a dish full of flavors, finesse and originality. In short, a delight. Thank you!