Dario Doc - GREVE IN CHIANTI

A UNICAL EXPERIENCE OF SAPORIES AND DAY WITH AUSTRIACI AND FIORENTINI RISO ALL THE TIME AND CLOSED OPINIONS OF CUISINE ON TAGLI...

Wow the portions! This is the most informal of the options for eating with the Butcher of Panzano. As you walk into the butchers shop, you are immediately greeted with bread, salami and wine and walk through the working butchers to a verandah. There you eat family style on two long tables. First come first served we got there at 12 and got a seat immediately. There are various options depending upon your hunger based on a half pound burger with differing Tuscan accompaniments. Well worth a visit and we only watched the Netflix show afterwards. Wish we had done so before!

Absolute excitement and experience, when some girls offer you local wine with olive oil bread when you only enter the place. We went through the kitchen and restaurant to terrace, where two tables each for 30 people were and that was amazing! Great performance, great food and great experience. A must for meat lovers and whats interesting, they have a vegetarian option, which is very very tasteful too. Highly recommended! Dario is a superstar of course.

A lot of the reviews on here seem to be for the Officina della Bistecca, and not for this restaurant. Dario DOC is *not* the all you can eat, 50 Euro extravaganza... it is only open at lunch, can’t be reserved, and has “small” lunch options. We loved it here from the moment you walk in to the butchers shop and they hand you a glass of free wine to drink while you sample the delicious bread and oil through to the beautifully cooked burger and pappa il pomodoro with outstanding roast potatoes. As somebody else has said be sure to order the coffee and cake after... not the greatest coffee you’ll ever drink but the cake is divine and you will never get a better deal for 2 Euro! All in all a fabulous little place, which seems to soak up the tourist trade without losing its charm... though perhaps it helped that we arrived at 2 o’clock rather than peak lunchtime.

Who say a great master of the flesh. when you go to your meat shop, first you have to take advantage of the proposed refreshment offer, with the steak workshop menu (on reservation it is worth it! It's like a big family.