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Bidra med feedbackMiso is a little hard to find, but you have to look deeper to find one city's treasures! Every time I go back to Granada I have to go there since it's now one of my favorite restaurants. The staff is really amazing and very friendly, I even learned some Korean from the owner and the waitress. I usually order vegetarian Bibimbap or Tteokbokki after two drinks (with tapas they know I like after so many times I've been there, rice balls and a salad with sweet sauce and apple). I really recommend them or the Japche, that can be with or without meat as well. Most of the times that's enough, but sometimes I like to have mozzi or matcha ice cream as dessert, which are like a piece of sweet heaven in your mouth. Ideal for all the people, specially if you want to try sweet food different from chocolate or vanilla. I read some people complaining about the banchan and the kimchi prices but being in Spain that's just not possible. In Granada we are very used to go to tapas and this kind of restaurants may seem expensive, but some ingredients are imported directly from Korea so the dishes can be as traditional and authentic as possible. Their price is a guarantee of their quality.
We were here on a Tuesday. They are normally closed but even so they let us in without telling us they had their day off and made us dinner. In other words service was perfect. We had budaezige and ttuckgalbi. Both very tasty. The budazige is a bit spicy, which is always appreciated. The ttuckgalbi was very juicy with a bit of freshness to it. This was food enough for three people and we could barely walk when we were done with it. It was however too good not to finish. We also got a pumpkin soup as a starter for free. Those two dishes and a bottle of sujo came at around 47 euro. This is the most we have paid for dinner in Granada this far, but we both felt it was worth it. My better half has been here before and had the bulgogi which was also very good. she is from Seoul and understandably knows her korean food.
Found this restaurant in Granada while googling for nice korean food. Took taxi to the restaurant as it was cold and chilly weather even though it was walking distance of 15-20 mins from the hotel we are staying. The place is really cozy with reception on ground floor and seating located in basement. This place is frequent by Korean who is studying or working in Granada. Chatted with the Korean owner and found out that he has been in Spain over 10 years and he likes Granada because according to him it 's a happy city to live in . The Korean dishes were good but slightly different from what I used to get in my country where there are dozens of Korean restaurant. One thing missing is the stone pot used to serve soup and bibimbap. Another thing missing is the side dishes (banchan) which is offered FOC with the meals in our country. Nonetheless the food is good and atmosphere is cozy.
Fuimos tres días seguidos, buenísima comida coreana, los camareros muy amables. Volveremos!
Estupenda experiencia, lo que más me gustó el Budaejjgage y el pollo frito. Volveremos