Ox and Finch - Feedback

Our first visit here thanks to my man who receives a gift voucher. the waitress gave a point on advice, how many courts order between us. everything we had chos...

A truly innovative set at the limit between her Michelin star, 10 cursor meals, and a regular 3 curs meal. amazing eating. go, order a good 4 or 5 meals to shar...

Ox and finch have made a name since his opening. Eating is served tapas style, so it is worth visiting with someone who likes to share. they come out when they...

I visited this place with my friend who really loves to be eating. the restaurant is well furnished with good atmosphere. waiters are friendly. we tried the ham...

I had a dinner at the Ox and Finch with my family yesterday. My friends have always been talking about its food. I didn’t really expect much but the food when a...

Huuuge fan of the olives, bread, mozzarella, artichokes ricotta. gorgeous restaurant and id be keen to be back soon

Incredible food, service was rushed and at times rude.

We tried almost everything in the menu and it was absolutely delicious. (Including the wine)

Friendly, helpful team. Really impressed with the food! Highly recommend.

I thoroughly enjoyed the whipped feta (very creamy, flavorful, good pairing with toasted flatbread). Cod cheeks stands out, beautiful presentation. Ricotta gnoc...

Honestly the best food I’ve ever had! We booked here based on the positive reviews we read and managed to get a last minute booking on a Saturday evening. The r...

Hands down our favorite restaurant in a 4 days stop in Glasgow. Every single thing that hit our table was spot on. We kept ordering because the flavors, present...

Excellent food service at reasonable prices! The menu is divided into sections, and each section has different portion size. Definitely ask your server to guide...

Good for allergies and there were only about 3 dishes that absolutely could not be made gluten free. Ordered the fried artichoke, crab and tomato and the mozzar...

We were curious to try many of the dishes, so having them in small servings was a great way to taste a good selection, almost as a course menu. All the food we...