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Bidra med feedbackJust went there a couple nights with my son and we loved the food and atmosphere. Quiet chill relaxing place. Great homemade food by the legend himself — Eliot Fiks. He’s been a cooking force for 42 years with farm to table fresh food approach. My favorite meals are pesto pasta, the pita pocket sandwiches, mushroom soup, shrimp scampi and love love the babaganoush appetizer. My first time there was on opening night 1980 and 42 years later Eliot still rocks. Definitely always ahead of his times. … – show
Had a lovely evening and the food was very delicious. The chef, Elliot came out to chat with the table and very personable. There was a great selection of beers and wine and the dessert I had was so delicious, cheesecake.
Omg the mushroom soup mind blowing.The perogi Lasagne one of the best lasagnas i ever had. I live outside Phila that includes south philly.Unique and Outrageous
Last I visited Whole in the Wall a quaint vegan experience in the Southside neighborhood of Binghamton. I had a great time! with wondeful savory food in a rustic simple atmosphere. There was music that day, and the staff was polite. All dishes are homemade and each jas it's own unique flavor. I highly recommend trying them out for wholesome delight meals. I believe they offer takeout and delivery via doordash.
Went to the whole in the wall and there food was amazing, all homemade!