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Bidra med feedbackI was with my girlfriend in this restaurant during my gallipoli holiday. nice restaurant, not so large in proximity to the main road leading to the castle. we ordered fries of the house, two of which a spaghetti with seafood and small ears and a pink bottle 350ml. We were very happy to have eaten very well. recommend absolutely
I stayed in this restaurant on Saturday evening with friends and we were all very satisfied with the service as of the kitchen. cured and delicious dishes (a note of merit goes to the small ears with pistachio pesto and shrimp, as well as to the octopus on mashed potatoes). attentive, kind and helpful staff. positive experience.
Really nice place and very professional staff, the prices however are too high for the poor portions they serve, the food is good, I took the small ears with pistachio pesto and shrimp but the shrimps also with the binoculars that were seen and were simply leaned on the pasta so that the nn dish had absolutely the sea goto. the other dishes we took were good but I repeat too little for the price.
Very nice local: outdoors there is a gazebo with tree in the center (evidently there was before him and they respected it, this I liked very much) in front of a quiet square in a crossroads of via del corso. every now and then they do concerts, which makes it even more beautiful, I highly recommend booking because it is almost always full, the service is fast and efficient, not abundant portions, pasta a little too al dente, but for my excellent goits! high quality of raw materials. particular the tiramisu that serves it in a tray with the coffee maker, savoiardi and the various unassembled ingredients to try.
Wonderful choice of typical local products good service