Feedback
Bidra med feedbackOrdered over the phone and it was ready as they said it would be in about 15-20 minutes during lunch hour. Took me about 2 minutes to receive my food, pay and sign the receipt. (Probably would've been faster if I brought my reading glasses) Very hospitable and refer to you by your name. (Wish I could give an extra star for that) Portions are big and the food is good! Ordered 2 lunch plates, 1 with Fried shrimp and the other with sweet n sour pork. Also got Mongolian beef by itself which is my favorite. Again, big portions, nice flavor and had just enough heat.
I recently ate at Ding Ho for the first time, and very impressed. Very few places have interested me with their orange chicken, but Ding Ho is by far the best place to go to for Chinese food. The prices are reasonable, and you get a good amount of food as well. I'll definitely be coming here again, and recommend it to anyone who's interested.
The first visit to this restaurant was good - I had a vegetable broth with noodles. However, the second time I tried it, the dish was a bit dry even though I asked for extra gravy. Nonetheless, it wasn't bad. I was just exploring this place. The staff was friendly and the restaurant seemed clean. I will keep my eyes open for new places to try, not because this one was bad, but just for variety.
I have been going to this restaurant for about 10 years. I used to live only 7 minutes away, but now I have a 20 minute drive to get there. However, it is definitely worth it. My dad even drives all the way from Merced just to eat here. Our family has a strong appreciation for good Chinese food, as we used to go to Chinatown in Fresno when we were kids. This restaurant is family-owned and family-run, and the owners are truly wonderful people.
I went out of my way to dine at this restaurant and I have never been disappointed. The food is consistently delicious and the service is fast and friendly. Be sure to try the Honey Walnut Shrimp, it's far superior to Panda Express.