Mas Fuego Latin Fusion Cuisine And Tequila

This review is for the street shrimp tacos. Got food delivered as a group order for work. I appreciate the shrimp size but just look at the avocados. No restaurant should ever serve brown avocados. Also, the onions and cilantro were almost non existent. Ill try other food next time. Hope its not like this when dining in the restaurant.

The guacamole was quite tasty. The Baja fish tacos were excellent. The Tomahawk Pork Chop was one of the most over-cooked pieces of meat I ever experienced and could have been classified as a war crime.

I absolutely love this dish and I'm still giving it a 5-star rating! However, I'm disappointed that my order didn't include the papaya and jicama slaw as I had expected. Make sure to add it in the notes because it really makes a difference and ensures you get your money's worth.

The steak and prawns were truly disappointing. They were overcooked and lacked seasoning. The cream on the tres leches cake had spoiled. It felt like we were being penalized for choosing delivery.

I didn't capture a photo of the meal, but it came with a lovely flower, which was a nice touch. The Birriadilla (also known as Birria tacos or quesitacos) and the consomé were absolutely delicious. I just wish they had included some hot sauce with the order. Perhaps it was an option I overlooked, so I’ll keep that in mind for next time!