Erzgebirgsbäckerei Schäfer - Freiberg

It used to be a great baker. Unfortunately, the quality has very low. The quality is also so different, sometimes the cake tastes, the next time bad quality. You never know what you buy. One example is the coconut cucumber cake-time it is so greasy that the kitchen paper dips through, another time top. Staff is always very friendly.

Unfortunately, I must finally get rid of bad criticism, because it is no longer just a bad one. Today I brought back rolls and asked for a fresh soft bread for a toddler. It was sold to me the milk bun, which made itself at home as hard and yesterday. That's how I went with the Dresden eggs and bread. If they sell something from yesterday, please sell separately and for another price. That's bullshit and wanted because it just happens too often.

Nice staff, quality of the goods unfortunately little convincing: cake ground and full with flavors, rolls dry

Very nice seller and good coffee. I recommend.

Sunday open . 9.00 no more rolls . Often fluctuating quality.