Red Chilli Thai Resturant - Forest Lake

Nice, friendly little this place, with food to match. Well priced, tasty, good quality ingredients with a good fresh range of vegetables & meat used in dishes. Caters well for vegetarians, & special requests. Thai food minus the excess sugar. Great dining with friends & family. Wish they'd open a bit later in Friday & Saturdays.

The food is very nice and at a reasonable cost. Service is generally pretty good but at times can decrease a bit. They also do take away. Staff are professional

On Tuesday 7th March 2017, my wife and I lunched at our neighbourhood Thai restaurant – Red Chilli Thai. As local Forest Lake residents, we have been dining here once in a while ever since the restaurant was set up many years ago.Rather than opt for a lunch special, we decided to order from the dine-in menu. Our main meals were Lamb Pik Khing & Pad See Ewe (with beef).The Lamb Pik Khing (Dry stir-fried curry with Coconut Cream and Kaffir Lime Leaves) had very aromatic Thai flavours. An authentic and flavoursome dish which was served with steamed jasmine rice.The Pad See Ewe (Beef slices stir-fried with flat rice noodles with Vegetables, Garlic , Onion & Sweet Soy Sauce) was rather tasty and sweetish. We spiced it up slightly with chilli flakes provided in a shaker. Our drinks were coconut juice with slices of fleshy coconut kernel & virgin pina colada (pineapple juice blended with coconut cream). Both of these drinks were sweet and delicious.The service was friendly and the manager and waitress were both polite.

The vegetarian pad see ew was delicious. There is seating available outside, but inside is more comfortable. The food was served promptly and the service was pleasant.

I love going to this restaurant with my daughter and grandchildren. We always enjoy selecting a meal from the lunch menu.