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Bidra med feedbackOutstanding place to have family lunch or dinner. Our party of 15 showed up and stopped by here for lunch from our road trip, and we amazed by the expeditious yet friendly greet and service from Vy and Sang (our servers). The food came out really fast, yet taste delicious and smell so good. Parking is plenty, restrooms is very clean. We will stop by here again next time for sure. Thanks.Vegetarian options: Variety of veggies dishesKid-friendliness: Food choices for kids are available.Parking: Plenty of spotsWheelchair accessibility: Parking is veryClosed to the restaurant!
We had steak pho. The bowl sizes are generous but the amount of meat seems small. The broth is light with a distinct cinnamon flavor. Overall you get a good value for the price.Parking: Parking is strip mall standardWheelchair accessibility: The restaurant is flush to the sidewalk and has wide areas for turns. There's good space between the tables for mobility aids. The combination of booths and tables allows for a variety of accommodation.
We stopped in for a late afternoon dinner. Our service was a little slow but well worth the Pho. The side plate was full of sprouts and basil but I would have enjoyed more cilantro. The pork egg rolls were good. Our bubble tea was a little disappointing as we asked that it be blended. Told that all smoothies contain milk I steered away from that but ended up with tea over ice. We would definitely stop in again when passing thru.Vegetarian options: There were many vegetarian options as well as pescatarian options. Vegetarian pho, rice and middle dishes were abundant.Parking: Parking in the late afternoon was abundant since there is a giant liquor store and a Kroger's in the same strip.
Good food! Always fresh ingredients. Their grilled pork is marinade deliriously.
This is and forever will be my go-to spot for pho in the Northside of Indy. The broth is so clean and refreshing yet flavorful. The noodles are always cooked properly. The pork banh mi is also to die for. The owners came from California and they clearly know what they’re doing.Food: 5/5