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Bidra med feedbackWe ordered three appetizers, but our waitress came back twice to inform us that the appetizers we had ordered were no longer available. Additionally, two of our main dishes were also unavailable, requiring us to reorder. The Chicken Mozambique was chewy and dry, while the steak was so tough that I couldn't eat it. They also ran out of goat cheese, and the fish was overcooked and dry. Our waitress was mostly absent, and we ran out of drinks. Considering it was a Saturday evening, I would have expected the restaurant to be well-stocked. Our party of six was not happy with the experience, especially since we spent nearly $300. The service was slow, the food was poorly prepared, and they ran out of menu items. We ended up stuck in a dimly lit corner of a separate room that resembled an unkempt function space. Even though we had made our reservations earlier that day, the overall consensus is that we won’t be returning.
Absolutely AMAZING! The staff was incredibly friendly, and we had a very large group. The food was outstanding, and the service couldn't have been better. I would highly recommend this restaurant! Plus, the atmosphere is beautiful and clean!