Il Tortellino Pasta Fresca Rosticceria

Very kind staff, very helpful to offer information on food, food simply delicious! We'll be back! !

All very good! From the fresh pasta stuffed and not to the second dishes.... you feel the accurate research of the raw materials, also speaking with the owner you perceive the attention towards the customer. For me it is a YES!!!

Excellent quality of all foods. Laura the very nice owner, educated and you see that he likes his job.

I'm celiac and five other family members are, so I can't take advantage of the beautiful hand-made pasta and many other first ones, like baked pasta, which I see exposed and I would eat very gladly: I limit myself to vegetables, meat seconds and especially paella! She prepares it once a month, the last Sunday usually, and is delicious, delicious, beautiful and rich of fish, cooked perfectly! We always ask it only fish, because we like it more, but it also makes the classic meat/fish. And to conclude, I would also like to say that we have always been great, even if it does not have Aic certification

...on January 25 I was in Faenza for work, I did a research to buy tortellini and found the TORTELLINO PASTA FRESCA ROSTICERIA... I called Mrs. Laura for booking, I found a special person very helpful and professional. So much, the next day he handed me my shopping directly to Gresini Racing... What to say... excellent quality... Thanks Laura A soon!