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Bidra med feedbackThis location is NOT closed FYI. We came here for dinner and it hit the spot. I ordered chicken lo mein and it was a good sized portion (in a deep ramen bowl). It was more on the oily side and could have used a tad more flavor but it was good. My friend ordered some sushi rolls as well. Friendly staff!
Doesn't look like much when you walk by, but boy was the food outstanding. We started with both steamed and fried pork dumplings. Both were delicious. The steamed dumplings were very light and flavorful. The fried were of course perfectly crispy and flavorful as well. Tani tower was awesome.. tuna, salmon, avocado and mango with Yuzu sauce. Scallion pancakes were lightly fried and crunchy. Crispy orange delight was good. Shrimp was much better than the chicken. Spring Jamie Roll was good. The special sauce pulled it all together. The dinosaur roll was excellent. Shrimp, tuna and avocado in a soft shell crab shell. Would definitely go back!! It's a BYOB also. Service was great
The fish didn't taste fresh, it truly lacked the flavor of a fresh fish. While the restaurant was empty (3 other tables) the service was slow and not attentive at all, had to ask for tea 3 times.
I dont even know where to start with this. see 4 stars so i order for delivery. the rice have no flavor and most of the grain are dry hard. the King Crab roll i order the meat was so dry and old that it harden very weird texture. Tempura are like stuff they fried the day before. Their Ponzu sauce for the Yellow tail appetizer have a weird chemical smell in it. I was a very waste of . I dont know how can they do this. Maybe they think they can get away because im not dining in so they dont get any complain. i want to give 1 start but i feel bad since they are trying to run their business in Covid pandemic.
I had very low expectations but I was pleasantly surprised by this small Asian fusion place. We took out a very nice dinner and now we'll go back an dine in.