Casa Paco Ceballos

This typical restaurant is famous for being one of the oldest in the population. is in front of the dock, almost in the blacksmith's square where the irons were forged for the ships. parking is in front, outdoors. follow a little further and take to the left you can call attention because the terrace is usually empty while the neighboring terrace is almost always full. the next is the one of the romerijos, and it is tradition to take some seafood, essentially Russian legs and shrimp, when it comes to the port of Santa Maria but if what you are looking for is fish, in recipes of traditional seafood, for it is home of paco. So the prices are very garlic, for the strong competition of the powerful neighbor. typical decoration of the marine bar, where the exterior tiles stand out.

Como desde hace más de 40 años que vengo a casa Ceballos en su línea de calidad

Las mejores pavias que he probado nunca. Todo un acierto

Buen servicio, buena comida y buena relación calidad-precio. Deliciosas pavias de merluza y huevas. Enseguida se llena.

Buena comida pero los camareros muy serios, comprendo que es complicado ser camarero y no todo el mundo vale, pero la persona que va a comer no tiene culpa