Junction Grill- El Cajon

The service was terrible. The waitress spent more time chatting with other tables than attending to us. When we inquired about the beers on tap, she just said there were many options without providing any specifics.

The Philly Cheese Steak was tasty, though a bit greasy. The gyro had some broken bread, which made it tricky to eat, but the flavor was nice. I visited with a large group, and they treated us well. It's a fun spot to enjoy a beer.

This is an excellent restaurant to visit before a show at the Magnolia. They have big screens everywhere and serve delicious San Diego-style tacos. Our server, Alex, was exceptional—he provided fantastic recommendations and shared some interesting local history. I definitely plan to return!

Without a doubt, the best country fried steak in San Diego! Additionally, their sweet tea surpasses the sweet tea I enjoy in the South when visiting my mom. The staff truly understands and appreciates food, which is evident in their dishes. As a food enthusiast, I've become a regular because I always leave feeling satisfied!

We stumbled upon Jamacha Junction restaurant by chance, and we were thrilled with our discovery. Everything about this quaint establishment is outstanding. They consistently remember us whenever we return, and we even have our favorite table. Their soups are exceptional, especially the clam chowder served on Saturday nights—it’s the best! The portion sizes are generous, and we often end up bringing home leftovers, which my husband enjoys the next day. We’ve introduced many friends to the restaurant, and it has quickly become their favorite as well. For a wonderful meal and top-notch service in a welcoming atmosphere, we highly recommend Jamacha Junction restaurant.