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Bidra med feedbackAs far as it is not possible to give very good. Certainly, short-term price changes over the turn of the year have a significant reason.
Excellent grounded food with a Saxon touch and with incredibly friendly and accommodating staff:. Priced within the framework, the map is small but it has everything you want. The vegetarian dishes are also highly recommended. Secret tip: Christstollen and wine-growing wine in the evening to the end of a day in the city. A dream!
Breakfast costs 14,90€, not as stated 9.90€. For this price you don't expect smoked salmon and caviar but at least more than just a cooked and not quenched egg, a bowl of natural yoghurt and a kind of forest fruit grape. I'm thinking of mirror/guide, fruit salad, quark/yogurt, maybe also napkins and table waste containers. The serving power gave its best, the kitchen probably less.
Beautiful ambience with great attention to detail. Unfortunately culinary disappointing. Shame!
We were at the Christmas party with 11 people in the rented vault cellar. The ambience was very beautiful. The waitress was alone, had a very nice way to the kitchen, but it was very well mastered and was very friendly. The food was nicely dressed and also very tasty, the vegetarian portions looked very clearly — but at the end all have become rich. The portions of desserts were very luxuriant for this:D pity was something that the main dessert of the Wint ... – show