El Pescador Cantina 11 - Downey

Super dope happy hour! Great atmosphere! Even better food! Our server was so sweet.

Food is definitely delicious. There are 2 rooms in the restaurant. one is much like a club with popular music, the other is a quieter area that's great if you like the restaurant scene.

I just want to say this place is super good food is amazing and what can I say about drinks there the best you can get anywhere if you go try there sopes and mojitos are really good can’t get any better the service they have is also one of the bestVegetarian options: They have everythingParking: Is a lot of free parkingKid-friendliness: Is so big for family and also just friends

I took my girlfriend and mom yesterday for dinner to experience without checking any reviews and to help others at the same time, well we didn 't have to wait too long, Monday 8 pm kinda late we know, we got our table, check the menu, place the order etc. Couple minutes later we got some chips with salsa and water, about 15 to 20 minutes later we got the dinner, my girlfriend got shrimp enchiladas, my mother ordered mole enchiladas and I went for some beef,, all dishes came with rice, beans, little bit of cactus salad and guacamole, , rice was no good , guacamole tastes as if one more minute later it will go bad, my girlfriend 's shrimp enchiladas were cold, and so my mom 's mole enchiladas, my beef was not too hot but it was soft, which was perfect i didn 't need to struggle to chew it, the place is perfect for people who wants to have a beer at a noisy environment, nice music with DJ , not sure if is an everyday thing, anyway while eating, there was a huge fly, for a place like that flies shouldn 't be near the dining area, I told one waiter about the he fly and nicely she offered me something to kill the fly myself, nice job young lady. Later same girl asked us if everything was ok, well soso, finally check time, she brought the check, I was ready to pay and nobody pay attention to us, our waiter was talking to guys that were drinking near the bar, maybe a friend I thought, then I waved at someone and told her if I have to go to pay at some other place she told me that she will call our waiter, our waiter came over took the check and I guess this is it, my opinion, if costumers have to wait too long to get taken care of, there should be a bottom to call for service instead of waiving till someone realizes we need help, good luck to others, this is our 1st and never come back experience

I hate leaving negative reviews but this one couldn't be ignored.I took my wife to dinner. She is a seafood/fish person. So this was for her to have a nice time out.We were seated at the worst table in the place (212 next to the door that goes out to the outdoor dining. Whenever they opened the door it was like being in a wind tunnel.I ordered the Steak and Lobster (MP and my wife had the Lobster Trio (MP . It took a long time before we got our food. My wife pointer out people that were seated after us that were eating their food. We got our food and it was presented well on the plate. When I took a bite of my steak it was COLD! THE LOBSTER WAS COLD! I told the waitress and she offered me a to go box. (Was that because I wasn't latin? I paid my $191.00 bill and went over to speak to the manager. I explained the situation to him and he told me I should have mentioned it sooner and they may have been able to give me a free desert.That was our first and LAST time eating in their establishment.Quite honestly I believe that is the way they want it. We are not their culture.