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Bidra med feedbackWent for my sons 12th birthday because has a steak lover and he loved it, great service, fantastic food, outstanding value for money. We will be definitely going back. Really have to recommend the beef dripping and accompany your steak it's to die for.
The steaks at this restaurant located in the historic Blacksmiths Yard in the trendy Sadler Gate area are exceptional. They are served on a 440-degree Celsius stone, allowing you to cook your steak to your liking after slicing it. The drink selection includes a variety of lagers, wines, and gin. The service is excellent and friendly, making it a place I will definitely return to.
I had a wonderful meal at this restaurant, the steaks were excellent. However, despite the quality of the food, the service really let it down. If it weren't for the poor service, I would have rated it five stars. Unfortunately, the waitresses seemed more interested in gossiping at the cash register than attending to the customers. Overall, the food was great but the service was disappointing.
We had a fantastic evening at The Forge in Derby! Both of our children, aged 10 and 14, really enjoyed it. As a BBQ and meat enthusiast, I absolutely loved it! The concept of cooking a 16oz steak on a 450-degree hot rock right at your table is incredible. The aroma of the cooking meat was intoxicating. The staff were extremely friendly and accommodating. Thank you to all of the staff! We will definitely be back soon.
A different way to eating steak, comes on a hot rock undercooked so that you can cook it to your preference, the rock stays very hot throughout your meal so no worries of cold food.super selection of different steaks, attentive staff happy to help and guide if your unsure of anything, also offers seafood and chicken options