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Bidra med feedbackThe **** Mary Bar is a nice touch. The menu is limited for Sunday brunch, especially if you do not eat bacon or ham. It's a nice option for something else. It can be quite loud, so no good bet for somewhere where you want a real conversation. Overall, the food is good and the service is fast / friendly. The prices are Marriott Restaurant prices, so don't be surprised if you leave for about $80 for two people (with top) and not how you had a lot for the money.
Brought my dad here for his birthday and there was a group of 6 of us. If you were sitting on one side of the table it was very hard to hear the other side of the table. Appeared to be a great spot to bring kids for brunch on Sunday mornings. Tried the doughnut holes as an appetizer and they were very light and flavorful!
Best rancheros I've ever had! Waiter was outstanding. Highly recommend
This is based on a Saturday brunch. The food, taste, presentation and value-for-money is very good at the type of hotel. Makes a little less value, but fine. The service started great, but with a train station running throughout the restaurant and with full coverage, it became much less. No manager was ever present and the hostess did not really seem to understand how to wait people for the size of the party against others. In particular, an open 2-surface on which we should be brought would remain open while we were placed on another table, but beside a large open area where other tables could be brought to a waiting party of 5. I, as a guest, should not suggest that especially in such a place. But this is also a restaurant that has an outdated menu for months (yes, plural) and despite a walk when it was no longer offered. In other words, it's good, but should be much, much, better.
The service was fantastic however the food was not great. The pot pie was too thick and gloppy. the lasagna, bland. I would not ever recommend the lemon poppy seed cake which was more like a strange biscotti. I wanted to really like it but it was not to be.