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Bidra med feedbackFood was served really fast. It was very tasty. The asparagus pesto pasta had a good flavor but was lacking some asparagus. They served it with little chopped ends of the asparagus. We also think it could have gone to the next level with some sun dried tomatoes. No table bread. The mushroom raviolis were delightful. The blacked shrimp it came with it could have be cooked a touch longer. The atmosphere was clean and welcoming. The kitchen was open but extremely noisy. It was wayyyy too loud for the smaller space.
Their Chicken Marsala was delicious, accompanied by fontina mashed potatoes and tender-crisp seasonal vegetables. A perfectly balanced meal! My friend enjoyed creamy asparagus soup and chicken-bacon-avocado spring rolls. Their menu is nicely varied, with something for everyone. Will visit again to try more!
Servers are very smiley, friendly, and attentive. The place is very clean and cozy yet modern. And the food is great ! I love the salads. Pizza is good too. Drinks are reasonable so I usually have more than one.
Small interior, bright and cheerful place on a side street in downtown Delafield . We are group of 5 women celebrating at lunch hour (literally noon). Beet Salad, Chicken Parm Sandwich, Fettuccine Alfredo, and a Shrimp and Angel Hair Pasta dish were all delicious. It did take awhile for our food to come out of the kitchen and we were not as well attended to as other tables. That being the only issue I would return to try other menu items. I would recommend calling for a reservation but there were walk-ins.
We ate at the bar and had the spicy chicken ravioli, blt risotto, and meatball fettucine. It was all very tasty with plentiful serving sizes. The service at the bar was excellent as well!