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Bidra med feedbackWhen you get to the door, you can smell what's coming up on the plates. Modern clean look inside with lots of seating. Cushioned benches and stools with high tables and booths. It was seat yourself when we went in for a party of three. Menu is a double sided large format. Pastas, fish n chips, appetizers and a fresh smoked pulled pork club sandwich. The chocolate cake to end it off. Staff was quick and friendly. Thanks Lorraine.
I love brisket and everything smoked, this place is top notch with the service and the food. The brisket was some of the best brisket I tasted, the burnt ends were out of this world, and I have no words for the wings
A nice casual restaurant with good pub food and smoke meats. In addition there is a good selection of local beer. We arrived at the end of the evening but we were not rushed to order or hurried through our meal. The owner was friendly and took his time to provide extra information on the menu items and beers on tap. The smoke menu items and burgers are very good. Portions are large and we were offered containers to takeaway our leftovers. The restaurant also has a patio, if you prefer the out of doors. You won't regret visiting!
How can I say this? The food was so good and attractive that we were halfway before I thought of taking a picture. We love Mic Mac bar and grill but this restaurant gives that one good run for its money. It was amazing that people, on a Friday night, were not lined up here. Not only was the food great, the service was also great, very friendly and helpful. I think this restaurant deserves much more attention. Certainly coming back.
Enjoyed the full rack of ribs and red draft. Found food a little on the salty side and very crowded on the Thursday night. Must have been the wing special which also tried two flavours. Would go back again to sample other dishes.