Da Nang Vegetarian Bistro 2

This place is amazing! The reception is very warm and the food fresh and tasty. The Okra was so good, they actually peeled her. The Malabar spinach, banana leaf salad with seaweed (it has fresh mint leaves), mushroom with ginger and tamarind, mixed vegetables and coconut rice had all unique flavors. I loved it wasn't oily or salty. All dishes were well balanced. This will be my place for lunch. Can't wait to try other dishes!

The food was delicious, and the small staff worked well to meet our party of 7 needs and well accommodated us. Cosy place to wait a long rain to say the least.

Absolutely treated. The second time I come here, I can try different dishes and I am so happy with the diversity. In any case, the spring rolls with rice paper and the glass noodles recommend. I also liked the tofu in tomato sauce I had last time. Everything so far is very delicious and I definitely come back.

Food is great for vegetarian, but the place is quite hot.

This restaurant is officially my favourite Vegan restaurant in all of Vietnam. Cannot recommend highly enough, the food choices are traditional Vietnamesewith some western offerings like pizza and spaghetti, but if you are here please don't pass up the hot pot or the grilled mushroom skewers wrapped in rice paper rolls with salad. Honestly the BEST food you'll ever have is right here cooked with home style love and attention. 5 stars.