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Bidra med feedbackLa atención fue excelente. El Lomo al trapo fue todo un espectáculo en su elaboración, nos sentimos muy bien atendidos. ¡Felicidades!
Este restaurante me pareció muy interesante, acogedor y con una comida deliciosa y sabrosa, junto con un buen servicio.
Excelente lugar para un buen momento ,comida muy buena excelente servicio.
El menú de $200 resuelve la ida al lugar para comer bien aunque no es basto. Uno de lo meseros hizo mueca por pedir el menú del día y no pedir un corte
This can surprise some people, but I recommend this place as a good vegetarian option. Maybe they try to add a bit of variety to their culinary experience in cdmx. I usually eat vegetarian and my wife is 100% vegetarian. we ordered. a queso and elote empanada, queso fundido with mushrooms, and veggies a la parilla. they served this with tortillas, brot and a little sweet cracker we enjoyed. they also delivered two salsas and chimichurri. we were pleasantly surprised by the generous part of the grilled vegetables that contain fresh zucchini, tomaten, spargel, carrot, portabello mushroom and green paprika. I also ordered a glass malbec, and they served it with a generous pour. I thought of the ordering of some meat (from nostalgia for the non-vegetarian months that I spent in buenos aires a long time ago) but that was enough food for my wife, our small child and me. Finally, we thought the service was brilliant and felt as if it were a bargain for the experience we had. we had a child with us and probably spent less than those who order the typical carnivores, but our server, leo, let us welcome and appreciate all the time. highly recommended!
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