Red Fish Grill - Cozumel

The food was fabulous. The menu online does not do it justice. Ike Jackson was our waiter and he was very attentive and entertaining.

Went to Red Fish Grill for the first time while in New Orleans for #EssenceFest. Ordered the red fish with shrimp etoufee. It was very tasty, and the red fish was seasoned well. For dessert I got the chocolate bread pudding. It was ok, wasn't as rich as I thought it would be. The service was excellent, our waitress was very attentive.

The reason for the high rating is 60% based on our waitress Faithy. She was an ABSOLUTE delight. She made great recommendations. Don't get me wrong, the food drinks were GREAT. The redfish lump crab was good. It could have had some more lump crab on the top, but it was good. The hurricane wasn't mixed properly. All the liquor was settled at the bottom, so I got a big gulp of rum in the last few sips but still was good. My husband enjoyed his old fashion his etouffee entrée. He also said his bbq oyster appetizer was delicious. I'm not a fan of cheese on seafood, so it wasn't my thing. The chocolate bread pudding was 10/10. I'll definitely be back next time I'm in NOLA.

What a great restaurant! So much cool energy there and had a lot of fun trying food I'm not really used to. Went with a bunch of friends, short wait, but it was a Friday and so to be expected. So much fun to relax and enjoy in a unique New Orleans eatery. Waitstaff was running around it was crazy but they were pleasant and seemed to have everything under control. Loved it!

The staff were amazing great food, great music and the Alligator Sausage Seafood Gumbo was super delicious.