The Wine Cellar - Corner Brook

We enjoyed great company and great service but the food was just okay. Fingers crossed it was an off evening. Food: 3 Service: 5 Atmosphere: 3

Excellent find. Was introduced here by a friendly local. Nice cozy atmosphere. Friendly service. We had the cod tongues, mussels, smoked salmon salad, crusted cod, and finished the meal off with berry cheesecake with yummy spiked coffees. The meal and service was excellent. Well worth the money.

Fish soup is yummy. The shrimp and feta cobb salad was amazing. Scallop appetizer was very good. They had a cod special the night we were there which was delicious. Lobster cakes have too much filler. Carrot cake and Oreo cookie crust cheese cake were yummy. Nice atmosphere good service. Definitely worth the money.

No vegetarian options. Was there last week and was very nice overall but one appetizer and 2 meals took over 3 hours. Reservation was 7 and we left after 10. I'd like to have known it would be a three hour experience instead of an hour as expected. Had the rib, it was beef, not pork, was good. Service: Dine in Meal type: Dinner

First let me say this place is a bit expensive, but worth every penny. Staff was great and food came out timely. It's hidden gem of a lost, casual but fine dinning experience. The food was very delicious and seasonal. My only issue was that for a place called the Wine Cellar, they did not have a very robust wine selection (i.e. no Shiraz or Baco Noir, both great steak wines). I would totally recommend. Service: Dine in