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Bidra med feedbackAlthough their baked goods are undeniably delicious, the prices are incredibly high for what you receive. I purchased two tres Leche tarts that were smaller than a mini muffin, and I was charged $12 for them. That's around 30% more than similar bakeries. Additionally, a small cake that serves 4-6 people costs between $30 and $40. That's a lot of money for a little flour!
What truly sets Dortoni's apart is their expertise in crafting wedding cakes that align perfectly with your vision. Kawal played a crucial role in bringing my dream wedding cake to life. Her meticulous attention to detail and expertise were evident right from the start. She took the time to meet with both my spouse and me, attentively listening to our ideas and preferences. Kawal's insights were invaluable, helping us refine our vision to ensure every aspect of the cake was just as we envisioned. The customer service at Dortoni's is exceptional. Throughout the entire process—from the initial consultations to the delivery of the cake on our wedding day—the Dortoni's team went above and beyond to make us feel appreciated and comfortable. They were quick to respond to our questions and accommodated our requests with grace and professionalism. The craftsmanship of the cake was impeccable; it was clear that every tier and decorative element was made with precision and care. Our guests couldn't stop praising how beautiful and delicious the cake was. Dortoni's managed to achieve the perfect blend of artistic presentation and delightful flavors. If you're looking for a bakery that can turn your cake dreams into reality, I wholeheartedly recommend Dortoni's in Commack. Their custom orders, guided by Kawal's expertise and outstanding customer service, make Dortoni's the ideal choice for any special occasion, especially weddings. We are incredibly thankful for the amazing cake they created for us! Thank you, Dortoni's, for making our day even more unforgettable!
Dortoni is truly the best place for custom cakes! They accommodate your budget and create stunning designs. I recently ordered a cake for my baby shower, and it turned out beautifully while tasting incredible! The chocolate flavor was rich and decadent, and the vanilla and fruit options were also delicious and moist. I highly recommend them. Last year, I had a Gucci-themed cake made, and it was a tremendous success! Kawal, the manager, is fantastic to work with—so humble and kind. I can't wait to order from them again!
Manger is a bit of a hustler in the back when it comes to speciality cakes- watch the price they offer if you come here. We were ready to go, and we feel that the manager tried to change the price last minute to make more money, so we walked out. Here’s the story:Walked in today to purchase a fondant cake for a party. Showed a picture of the cake (clearly fondant). We had called ahead and was told to come in when the manager was there.Walked in today, and a very nice woman helped us out. Told us it was about 290 for a 1 tier, 12 inch speciality fondant cake- which of course makes sense. We also wanted to purchase fondant cupcakes, so this was all adding up to around 400 plus, which was fine.Just as we were ready to make the payment, the manager came from the back and a second woman spoke with him. She then came over to us and told us the cake price was for butter cream and they told us the wrong thing. Now- I wonder about this butter cream, it must be a special butter cream because I have never seen a cake cost 300 for butter cream (unless maybe a wedding cake) but not a one tier 12 inch cake. We showed the picture and again, was told that the picture was buttercream (which it wasn’t and we went to a second place after having no issues)They falsely claimed that the picture wasn’t fondant but buttercream with fondant decorations on it. Not sure why they tried to do this. Maybe the manager or whoever that was thought they could squeeze a couple more dollars out of us but instead lost the entire sale.We walked out. Especially knowing cake prices and thinking that I spent less than 300 for my wife’s massive fondant birthday cake at a different place.We went to Francesco’s bakery (where I had gotten cakes in the past) in Hicksville. Had no issues. They charged less and gave us a much nicer cake.Up to you but we won’t be going back to Dortoni bakery. If you do go, watch the prices and if you feel the hustle coming, walk out. There’s better bakeries.
I had bought dessert from Dortini twice. My first time was strawberry cheesecake and I really like it. Lots of strawberry topping and the cheesecake wasn’t too sweet. Second time I had cannoli cake. The cream was puffy and light. Cannoli cream was too sweet for me and the yellow cake wasn’t as good as I hope. Since they have many different types of cake and open hour until 8pm, it’s convenience to pick up some sweet after work. Price seems okay for bakery overall $25-$30). Staffs are friendly. Inside is clean.
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