Il Padrino - Cody

I like the atmosphere and the choice. It is one of the few restaurants in the city that I would call romantic, but that depends on the night and the crowd. Good wine selection. I love mainly the seafood plate, although it almost tastes as if it were frozen and then frozen.

We enjoyed our dinner very much. Flatiron Steak was beautifully made like meat and cheese Ravioli. They took the time to ask thoughtful questions about our wine interests and came back with some very good proposals. Well done in every way.