Pizzeria Bebu - Chicago

My boyfriend and I absolutely adore BEBU! We have ordered from there multiple times, but yesterday was our first time dining in. The experience was fantastic, as always, with their incredible pizzas! Our favorite is one half Funghi and half Margherita, and the other half Amatriciana and half Bebu Meatball. We enjoy exploring all the delicious flavors they offer.

The pizza at this restaurant is fantastic. It is reminiscent of Neapolitan style pizza, but with a heartier crust that can hold up well under toppings. The faro salad is also delicious. I highly recommend this place.

Pizzeria Bebu is a great restaurant. They have so many unique pizza types to choose from, and you can do half and half of any two types! Crust is thin and crispy.

Within a 2 min walk from Off Color Mouse Trap. Upon arrival, we were greeted by the owner, and right away we felt warmly welcomed. His confidence was sincere about wanting to take care of us, answer any questions, and conversation was awesome! His pizza was absolutely some of the best we've ever had in our travels around the US. Perfect combo of ingredients, the love of making a lot of items vegan was thoughtful a very nice touch. If I lived here, this would be the place I'd always want to get pizza from.

This is the only pizza place I can honestly say I crave once a week. It’s absolutely phenomenal. I love all the vegetarian options and the fact that you can order one half red sauce pizza and one half white sauce on one pie gives that variety foodies like. Always a mouth satisfying experience and I don’t normally like cannoli’s but the waffle casing (different spin off of traditional) and light whipped filling is just the right kind of perfect. Oh and please do yourself a favor and try any salad. You will order again and again I guarantee it! EXCEPTIONAL food and STAFF!!