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Bidra med feedbackThe best local restaurant in chiang rai. yunnan style Thai cuisine, some prepared, some cooked to order. English menu available. fantastic. I never had a bad meal here. this is my 6th visit in three years.
So good!! The tofu and pork was amazing, so good we ordered it twice. All the food was really tasty, cake within minutes and was all cooked fresh by the one man at the front. Order at the front with the women who speaks English and then take a seat. Little more expensive than some places as you order a few dishes to share but it’s so worth it. Full of locals when we were there and quick turnover so must be good.
Baby clams with roasted chili paste try with steamed rice, very good
Local Thai food at its best can be found at this restaurant. If you like Chinese influenced dishes like Jab-Chai (literally ten veggies), stir-fried mushrooms, bitter gourd in clear soup, etc. you have come to the right place. The venue is spacious for sitting, albeit larger vehicles may need to park further away from the restaurant. Generally, the place looks clean and well-lit at night. The taste I can say is okay to nice, depending on personal preference. The service is quite random. There seems to be only one cook who prepares fresh dishes. The waiting staff is abundant, but always busy due to the high volume of customers incessantly buzzing in to order either in front at the stall or at tables. If they forgot your order, you can cancel if they remember later and deliver it when you are full. By all means, try it out!
This restaurant is amazing. They offer a wide variety of freshly cooked food, including rice dishes. The spacious interior and exceptionally friendly service make for a great dining experience.