Huong Lua - Chatswood

Vietnamese food has a lightness to it that makes it so appealing. It’s also extremely fragrant too, so you invariably end up with food that is delicate and aromatic. It’s a great combination. The stuffed chicken wings were an amazing starter. These wings arrived with beautifully crispy skin on the outside and were filled with a mix of ground pork, black pepper, wood ear mushrooms, glass noodles, egg, shallots and onion. It all combined so perfectly and was big for a starter.

Vietnamese restaurant trying to be Italians when you are Vietnamese, do not waste your money here, you do not like it, the food tastes like **** from The price was hell no

The food here is delicious, so fresh and large sizes for sharing. The scallops were wonderful, and the Pho is as good as Vietnam. I love the modern twist. Will definitely return.

Interesting mix of modern French and Vietnamese cuisine ... unfortunately not the expectations. Grief Fresh spring rolls were moist and herbal curry was predominantly. Disappointing as a whole.

Fantastic Vietnamese cuisine with the fusion twistFresh ingredients and flavours.