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Bidra med feedbackWe were greeted by the patron and feel at home and served a delicious homemade meal, in classic French style, no foot just good food, and it was wonderful to be part of the local scene with gentlemen playing cards nearby, but no TV thank you. A good French meal three courses and coffee for €20 can not be bad.
We visited this restaurant for lunch. We had to turn the whole experience into a joke and like him to Fawlty Towers. The owner was a bull of the worst kind, cried on the waiting staff before the diners and looked at some guests while ignore others. The food was badly cooked and from the cheapest quality, and we really feel we were pretty in the way. Avoid this place at all costs.
A great, hardworking man who serves delicious food for an amazing price! Recommend the steak with pepper sauce!
For those of you who are old enough to explore the way back, the joys of France with this man as your guide will appreciate what is a find. Old France best. The food was simple, healthy and delicious. The quality of the ingredients for the price of the menu was incredible. The starter buffet included both old favorites and new turns and was challenging in its diversity and quantity. The steak actually tasted beef; something of a rarity in Britain nowadays, unless you pay much more. The puddings were traditional, but very beautiful and mostly faites a la maison. The greeting was real and, although not pretentious, it made you feel comfortable and comfortable. The house wine, complete with the menu, was very pale and I cost much worse in bottles in other places. The bill was probably the biggest surprise of the visit and would have been acceptable if it was twenty euros more. An unambiguous find and we have thought to dinate there several times, but never came to him, but will definitely do this when next in Chatillon. Even if you take a few days off on their demi or pension-complet offer that seems amazing. They have been there for 35 years and I can see why they have survived on a very competitive market. Vive la France.
We were staying just down the road at the Chateau Courban, where we had had the most terrible and expensive gastronomic experience the night before. This was completely the opposite, it was cheap and cheerful, good food fo the money we paid, and good wine.