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Bidra med feedbackI went twice this summer. once in the evening with my son. treated very nice and very kind. the dishes are late to arrive but are well made and abundant. today the second time in 5 and the service was very slow. the first dish arrived almost after an hour and the other 4 dishes after finishing eating. there was only one second ordered dish and it turns out that it had been forgotten to the ordinations that we discover that some dishes were not there. If the chittarina is missing, you can find it in the store 50 meters. also the trout fillet. downstream there is the alvation. sin. We'll try again next year. less bad we were with good friends and chatters raised the drawbacks. 2 hours and 30 to eat a first and only a second is too.
We waited 40 minutes to get the order. service drifts into the hands of an unprepared man. wrong every order from the water to the dishes. Despite note that it was missing part from the beginning from 20 € and accepting a discount of only 2,50 €, extrafottenza in wanting to continue to defend absurd ideas (as that ricotta was part of the hot appetizers or that 12€ 8€ did not make 20€ instead of apologize. Before today I had never thought that the service could characterize so much a dinner.
We stayed twice at dinner and in both cases we are very satisfied ociti. recommend the ravioli with cheek, saffron and zucchini. the specialty are the shrimps of the river, bred locally to the sight. a special mention for the maid, a very kind and attentive girl.
The place is unique the kitchen is great and very generous in the portions, the service is professional the waiters are always smiling and kind. in my opinion for what the raw materials used and the quantity of the portions have a great value for money so if you go through those parts stop and you will not regret it.
If you're not in a hurry! More than 150 minutes waiting to complete the meal!
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